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• Restricted access to trailers, handling, and storage areas
• Secured loading and receiving docks
• Secured and sealed inbound and outbound deliveries
• Product traceability recall programs
• Optimal product temperature
• Refrigerated loading and receiving docks
In our new 50,000 square foot facility, we adhere to strict food safety and quality management protocols and our SQF certification assures compliance with the most rigorous requirements.
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